Yankee Magazine: Best Gastropub in Mass

Yankee Magazine: Best Gastropub in Mass

We are so excited to be named the best gastropub in Mass by Yankee Magazine! “This tavern next to the ferry landing gives Woods Hole a much-needed injection of year-round casual contemporary cooking with small plates like house-pickled vegetables, quahog...
Mother’s Day Brunch

Mother’s Day Brunch

Join us this Mother’s Day (Sunday May 10th) for a lovely brunch overlooking the waterfront in Woods Hole.  We are now taking reservations for two seatings (11.30 and 1.30) so call to make your reservation today.  
Centerboard Wine Dinner May 27

Centerboard Wine Dinner May 27

Please join us Wednesday May 27th at 6.00 pm for a Centerboard wine dinner featuring the wines of the Inman Family winery.  In attendance will be Kathleen Inman to talk about her family estate and share insights into the sustainable wines that come from their Sonoma...
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Welcome Back!

Quicks Hole Tavern Reopens March 18th!

 

NOTICE - 9/10/21

 

Sorry, the Taqueria is closed this weekend due to short staffing and we plan to re-open next week.

The Tavern remains open.

 

To our wonderful Quicks Hole community:

In light of recent events, we have made the difficult decision to close the Quicks Hole Tavern through early May.

Being in hospitality, it is in our DNA to serve you, and we deeply regret that current circumstances make that impossible.

We are watching the news as you are, and will announce our intentions here as soon as we know more regarding both Quicks Hole Tavern and Quicks Hole Taqueria opening for summer 2020.

Thanks for your patience, and stay safe everyone!

P.S. - If you would like to help us support our hardworking staff during this time, please click here to buy a gift card.

 

NOTICE - 9/10/21

Sorry, the Taqueria is closed this weekend due to short staffing and we plan to re-open next week.

The Tavern remains open.

 

 

NOTICE
 

Quicks Hole Taqueria open 10/1, 10/2, 10/3
for LUNCH ONLY 11:30 - 4.

Quicks Hole Tavern open at 4PM thru Sunday 10/3.

Congrats on your wedding, Chef Sarah!