The last beer dinner was a great success, and we’re thrilled to continue this tasty fall tradition with another Craft Beer Dinner — this time with the theme “Taste of the World”, to be held at Quicks Hole Tavern on December 9th, at 6pm. The evening will include a five-course meal, paired with a smooth lager ($65/person plus tax and tip). Reservations are required, so please call in advance. See the menu below…What a perfect way to celebrate the season.
1st course Virgin Islands
Grilled shrimp with a fried banana cake topped with a coconut Chile sauce
Paired with Virgin Island tropical mango beer
2nd course Australia
Dijon mustard encrusted lamb lollipops with a fig reduction
Paired with Coopers extra strong vintage ale
3rd course England
Paired with Samuel Smith India Ale
4th course France
Beef wellington, roasted root vegetables with an Au Jus Sauce
Paired with Jenlain Ambre’e
5th course Japan
Japanese Cheesecake with an espresso chocolate sauce
Paired with Hitachino Nest Espresso Stout
We hope you can join us and look forward to a fun evening of craft beer tasting paired with fine food at Quicks Hole Tavern!
For any questions, or to make a reservation (required), please call (508) 495 0048. Quicks Hole Tavern is on the water in Woods Hole, located at 29 Railroad Avenue across from the ferry terminal. There is plenty of free street parking post six pm this time of year.