Welcome the New Year in Quicks Hole Tavern style with our special New Year’s Eve dinner menu available upstairs. On Friday, December 30th and Saturday, December 31st,  we’re pulling out all the stops for your waterfront dining experience. Choose between our four or five course prix fixe dinner options, and enjoy a free champagne toast to celebrate the start of a great new year!  Check out the full menu below.

Holiday Events on Cape Cod

Seating starts at 5 PM on both days. We are taking reservations via opentable.com. Reserve your spot today as there is limited seating; large parties are welcome, please call us at 508-495-0048 to reserve a table for more than six.

Cheers to New Year’s! New Year’s Eve Dinner
Friday, December 30th & Saturday, December 31st 2016

Soup
Quahog Chowder
Lobster Bisque – with black caviar

Salad
Caesar – Grilled red/green romaine, parmesan crisps, rye croutons
Caramelized Pear – Pomegranate, frisée, red endive, shaved manchego, lemon champagne vinaigrette

Appetizer
Oysters Two Ways – Half shell with a strawberry and basil mignonette & lightly broiled with fresh herbs leeks, butter and garlic panko
Chili de árbol – Spiced sea scallops with potato aligot, crispy plantains and a persimmon chutney
Beef Carpaccio – Baby arugula, truffle, shaved parmesan, toasted baguettes

Entree
Seafood Bouillabaisse – Scallops, little neck clams, salmon, fennel, roasted tomatoes, leeks rouille
Roasted Chicken – Local mushroom duxelles, mascarpone creamed spinach, roasted pears, apple and cherry jus
Grilled Flat Iron Steak – Pink peppercorn bernaise, grilled broccolini, roasted pee wee potatoes, onion rings
Miso Marinated Black Cod – Chorizo, baby bok choy, Jerusalem artichoke mash

Dessert
Lemon and Yuzu Crème Brûlée – Berries, meringue
Double Chocolate Parfait – White and dark chocolate with peppermint bark
Baked Pears – With a Sauternes custard and gingerbread cookies

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.  Please inform your server of any allergies.  Unfortunately, gluten free options and substitutions are limited with this menu.

$55 per person for 4 courses | $65 per person for 5 courses

plus MA tax and gratuity

And don’t forget, the Brazen Belles are performing across the street starting at 7.30 pm each evening! Dinner and a show? Buy your tickets here or try and win a pair of tickets here!

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Welcome Back!

Quicks Hole Tavern Reopens March 18th!

 

NOTICE - 9/10/21

 

Sorry, the Taqueria is closed this weekend due to short staffing and we plan to re-open next week.

The Tavern remains open.

 

To our wonderful Quicks Hole community:

In light of recent events, we have made the difficult decision to close the Quicks Hole Tavern through early May.

Being in hospitality, it is in our DNA to serve you, and we deeply regret that current circumstances make that impossible.

We are watching the news as you are, and will announce our intentions here as soon as we know more regarding both Quicks Hole Tavern and Quicks Hole Taqueria opening for summer 2020.

Thanks for your patience, and stay safe everyone!

P.S. - If you would like to help us support our hardworking staff during this time, please click here to buy a gift card.

 

NOTICE - 9/10/21

Sorry, the Taqueria is closed this weekend due to short staffing and we plan to re-open next week.

The Tavern remains open.

 

 

NOTICE
 

Quicks Hole Taqueria open 10/1, 10/2, 10/3
for LUNCH ONLY 11:30 - 4.

Quicks Hole Tavern open at 4PM thru Sunday 10/3.

Congrats on your wedding, Chef Sarah!