Parties & Dinners at Quicks Hole Tavern
Consider hosting your micro-wedding, rehearsal dinner, holiday gathering or birthday party at Quicks Hole Tavern using one of our three floors. Please review the following description of our available spaces:
First Floor Pub – seats 42
A warm and welcoming bar space with bar height seating for up to 42 people. Great for a casual cocktail gathering with appetizers and a full traditional bar. Our menu changes with the seasons, and the full menu (either lunch or dinner) is available here. This space is handicap accessible via a ramp to the front door. We regret we are unable to accommodate parties here in the high season (June – August) or on Friday/Saturday nights in the off-season.
Second Floor Dining Room – seats 50
Our main floor dining area is available for larger occasions, and offers excellent views of Woods Hole Harbor, as well as into our open kitchen where our talented chefs perform magic daily. This floor is accessible by an elevator from the first floor, making it easy for handicap access. We regret that we are unable to accommodate parties here in the high season (June – August) or on Friday/Saturday nights in the off-season.
Third Floor Dining Room – seats 24, standing up to 49
This airy room soars over Woods Hole Harbor and offers million-dollar views for a special seated luncheon, dinner or festive cocktail party. Our menu changes with the seasons, and a limited private dining menu is available here. We regret we are unable to reserve the room for a private party on Friday and Saturday nights in July and August but we can do larger groups here on any night the rest of the year.
Please call to inquire if we have availability and discuss the details of your event at Quicks Hole Tavern: 508-495-0048 or email us at QuicksHole@gmail.com. Micro-weddings and the like have been especially popular in the post-pandemic era, and spaces are filling up quickly into 2022. Bookings are confirmed with a signed contract and there are non-refundable room fees ($100-$1500) depending on the size, style and time of your event.